Nearly 300 types of canned coffee distributed nationwide are being recalled over botulism concerns, according to the U.S. Food and Drug Administration (FDA).
Snapchill LLC, a Wisconsin-based company, is voluntarily recalling the canned coffee after learning their manufacturing process could lead to potentially deadly food poisoning.
The recall alert says the manufacturing process “could lead to the growth and production of the deadly toxin, botulinum toxin, in low acid canned foods.”
The canned coffee was distributed nationwide through various coffee roasters and retail locations as well as through direct online purchases from Snapchill.
The problem was identified when the FDA notified Snapchill that their process for manufacturing was not filed with the FDA, as regulations require. No illnesses have been reported from the coffee, and Snapchill is not aware of any instances of botulinum toxin. Snapchill is working on filing the appropriate notification with the FDA.
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